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Tuesday, June 28, 2011

Garlic Roasted Chicken Legs

Heres one of my yummiest (if you Love Garlic!) and easiest recipe. Just put 'em all together and the oven will do the work for you.

Ingredients:

6 Chicken Legs
6 unpeeled Garlic Cloves
6 peeled or unpeeled Potatoes (cut in cubes)
3 peeled Carrots (cut in cubes)
1/4 cup Honey
Salt and Pepper


Directions:

1) Grease Pan
2) Combine Chicken Legs, Garlic Cloves, Carrots & Potatoes. Sprinkle with Salt & Pepper.
3) Bake at 400F for 40 mins. Add Honey and bake for another 20 mins.

Serves 3



Tuesday, June 7, 2011

Herb Rubbed Sirloin Tip Roast

Here's Tonight's Dinner. Easy to prepare and makes a delicious meal.


This is the 1st time I've done this recipe and everyone loved it's taste. Very good mixture of spices. Though I used fresh onions and garlic instead of powder.

Ingredients

1 1/4 tblsp paprika
1 tblsp salt
1 tsp garlic powder
1/2 tsp ground black pepper
1/2 tsp onion powder
1/2 tsp ground cayenne pepper
1/2 tsp dried oregano
1/2 tsp dried thyme
2 tblsp olive oil
1 (3 pound) sirloin tip roast

Directions

1) Mix all the ingredients except for meat. Let the mixture to sit about 15 mins.

2) Preheat oven to 350 degrees F (175 degrees C).

3) Place the roast in baking dish, and cover on all sides with the spice mixture.

4) Roast 1 hr.

5) Let sit 15 minutes before slicing.

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