Bella's Chocolate Cupcake has 1 cup less sugar and 1/2 cup less butter than most recipe's. Just because we love our little ones and we wanted to give them treats once in a while. Bella loves it so much that whenever we make them, she brings one to school everyday until they're gone.
Ingredients:
- 3 1/3 cup flour
- 1 1/3 cup unsweetened cocoa (I buy mine at Trader Joe's)
- 2 cups sugar
- 1 Tbsp baking soda
- 1 tsp salt
- 8 oz (2 sticks) melted butter
- 1 1/2 cup Plain Greek Yogurt
- 1/2 cup water
- 1 tsp vanilla
- 4 large eggs
Directions:
1.) Combine all ingredients in a medium mixing bowl adding each ingredient at a time while slowly mixing.
2.) Scoop batter into baking cups (half filled)
3.) Bake at 350F for 20-25 minutes. You'll make about 36 regular sized cupcakes.
Don't forget to share!
No comments:
Post a Comment