Fluffy and Moist pancakes!
1.) Combine milk and vinegar in a medium mixing bowl and set aside for 5 mins.
2.) Add all the remaining ingredients one at a time, beating well after each addition.
3.) Pour batter (1/4 cupfuls) into a buttered pan. Cook until bubbles appear on the surface. Flip with a spatula and cook until browned on the other side.
Enjoy with maple syrup!