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Tuesday, June 7, 2011

Herb Rubbed Sirloin Tip Roast

Here's Tonight's Dinner. Easy to prepare and makes a delicious meal.


This is the 1st time I've done this recipe and everyone loved it's taste. Very good mixture of spices. Though I used fresh onions and garlic instead of powder.

Ingredients

1 1/4 tblsp paprika
1 tblsp salt
1 tsp garlic powder
1/2 tsp ground black pepper
1/2 tsp onion powder
1/2 tsp ground cayenne pepper
1/2 tsp dried oregano
1/2 tsp dried thyme
2 tblsp olive oil
1 (3 pound) sirloin tip roast

Directions

1) Mix all the ingredients except for meat. Let the mixture to sit about 15 mins.

2) Preheat oven to 350 degrees F (175 degrees C).

3) Place the roast in baking dish, and cover on all sides with the spice mixture.

4) Roast 1 hr.

5) Let sit 15 minutes before slicing.

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